Price range: EUR 26-50
(Meal for 1 person, without drinks)
Meats and vegetables, homemade pasta, soups and creams with first fruits of the season.
Zucchini flowers, asparagus, mushrooms, radicchio, mushrooms .... crispy
Potato mousse with artichokes Sant'Erasmo
Mimosa white asparagus with eggs cooked to golden hand
Creamy pea with ham gold
Ravioli stuffed with white meat and black truffle
Risotto "The Gondoliers"
Liver Venetian polenta with crude
Filet with Barolo wine with potato
Chunks of veal with Gorgonzola and roasted peppers
Crispy puffed rice gianduja
Crunchy chocolate mille-feuille