Antiche Carampane is a popular seafood restaurant located in the San Polo district of Venice. It is known for serving fresh, high-quality seafood dishes that showcase the flavors and traditions of Venetian cuisine. The restaurant is housed in a historic building with a cozy and welcoming atmosphere.
Some of the most popular dishes at Antiche Carampane include the sarde in saor (sweet and sour sardines), spaghetti alle vongole (spaghetti with clams), and the fritto misto (mixed fried seafood). The restaurant also serves a selection of pasta dishes, soups, and desserts.
It is recommended to make a reservation in advance, as the restaurant can be quite busy, especially during peak tourist season. Prices at Antiche Carampane are generally on the higher side, but many people consider the quality of the food to be well worth the cost.
Overall, Antiche Carampane is a great choice for those looking to experience the flavors of Venetian cuisine in a welcoming and traditional setting.