Tourists in pursuit of a restaurant where fresh, seasonal Venetian food is offered with a focus on vegetables should not miss La Zucca. This intimate restaurant at Calle del Tentor is one of Venice' top restaurants, and it boasts a creative menu that highlights the freshest available seasonal ingredients.
Though all Venetian restaurants serving fish dishes are located here, La Zucca stands out for its vegetable courses served in creative forms made of fresh local ingredients. Pumpkin flan and pumpkin lasagne are a must-try alongside the daily changing special of fresh zucchini, artichokes, and other day's market fresh vegetables.
While it is vegetarian-friendly, La Zucca is not exclusively for vegetarians — the meat-eater will find he can indulge in the likes of rabbit, lasagna, and other classic Venetian fare cooked up with the same care and passion. The result is a menu that is likely to satisfy many kinds of diners, far from the usual Venetian tourist fare.
One of La Zucca's strongest features is the placement, which is by a canal. It has a minimal number of tables outside and an extremely small but intimate indoor space, with a unique and chilled-out dining environment. Customers typically praise the friendly staff and easy-going atmosphere and recommend it for a night out or a quiet evening from the more hectic tourist routes.
The exposed kitchen and wooden rustic interior add to the unique warmth, and tables by the canal provide a quintessential Venetian feel as boats move by.
La Zucca is located at C. del Tentor, 1762, 30135 Venezia VE, near Santa Croce and within walking distance of must-see attractions like Campo San Giacomo dell'Orio.
Lunch: 12:30 PM – 2:30 PM
Dinner: 7:00 PM – 10:30 PM
Closed: Sundays
Phone: +39 041 524 1570
Website: lazucca.it
Google Maps: View Location Here
Feature Highlight
Seasonal, Fresh Food: Dishes built around vegetables and seasonal offerings
Plant-Based Options: Fit for those seeking plant-based meals in Venice
Waterfront Dining: Affectionate outdoor patio with breathtaking water views
Cozy, Warm Interior: Rustic decor and inviting atmosphere
Traditional and Creatives: The flavors of Venice with a modern touch
Dish: Why It's Special
Pumpkin Flan: A starter must, representing La Zucca's vegetable orientation
Seasonal sauces, home-made and served with them
House Wine: Well-paired and reasonably priced compared to the menu
Reserve a table ahead of time — La Zucca is small and extremely busy in the evenings.
Reserve a table by the canal when you reserve so that you can take in the ambiance.
Arrive early if you would prefer to have a relaxed, peaceful experience before the restaurant gets busy.
